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Welcome to

Wild Eye Pub

 

Open Wednesday - Sunday  ● Noon til close

535 Mill Street ● Grass Valley, CA ● 530.446.6668

 

The Wild Eye Way

We cook fresh, scratch-made food daily from 

regional, humanely raised meats and produce. 

We source as much as possible from local 

sustainable & organic farmers, ranchers, 

vintners, brewers and food makers.

It may take a little longer, but take pleasure in 

eating the fresh, healthy food we serve.

❤

We love feedback and suggestions!  

We welcome you to share yours on the customer 

comment card that comes with your receipt.

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     Pub Grub & Munchies

Margherita Pizza  Personal pita pizza with Pub pesto, fresh tomatoes, parmesan, fresh basil and mozzarella.    8/ with side 12

Broiled Portabella Caprese  v G  Marinated portabella mushroom cap filled with mozzarella, tomatoes, pesto, balsamic reduction.   7

Shrimp Cocktail  G  Six chilled prawns, with feisty Pub cocktail sauce.  8

Pita & Hummus V  Pub’s organic lime hummus & Meze’s organic pita wedges.   7

Large Fries VG  Large order of our seasoned Pub-made Yukon Gold french fries.  5

 

     Salads             Add organic chicken  6       Add 5 jumbo prawns  6

Caesar  Organic romaine, Parmesan, Pub’s sourdough croutons & Pub’s Caesar dressing.   11

Pub Salad  V G  Organic regional greens, tomatoes, cucumbers, shredded carrots, seasonal veggies. Choice of dressing.   9

California Cobb Salad  k  A mid-sized salad of organic mixed greens topped with organic chicken,

Beeler’s natural bacon, avocado, tomatoes, hard-boiled egg, bleu cheese crumbles. Choice of dressing.    12

 

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Naked Caveman Salad  v P  Our popular, large plate of organic mixed greens with avocado, dried cranberries,

hard-boiled egg, green olives, cucumber, walnuts and sunflower seeds. Choice of dressing.   12    

 

          You can top your caveman with a grilled protein: 

    Gonzo Caveman  V k   Organic garbanzo beans, no egg    

    Steak Caveman  P k   Nevada Co Free Range steak strips  Add 5

    Chick Caveman P k  Organic grilled chicken breast strips  Add 5

    Skewered Caveman  P k  Five jumbo garlic-butter prawns  Add 5  

 

                       Pub scratch-made dressings:  

         ✦Balsamic Vinaigrette  GV k          ✦Buttermilk Ranch  G v k 

         ✦Green Goddess  G v k                  ✦Caesar  G k

         ✦Bleu Cheese  G v k    

               

    🗝 v=vegetarian;  V=vegan; P=paleo; G= gluten free;  k= keto

 

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     From the Grill

    ★ Our burgers are 1/3 lb Nevada County Certified Grass Fed Beef, chicken is organic & GMO-free;

     bacon is natural with no additives; fish is wild caught or sustainably farmed.   Ask about gluten-free options.

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Teriyaki Mushroom Burger  Beef, grilled mushrooms, Swiss cheese, teriyaki glaze, lettuce, tomato, on a kaiser roll.   16

Pub Burger  Beef, lettuce, tomato, onion, mayo with choice of cheddar, Swiss or provolone on a kaiser roll.   15

Patty Melt  Beef, Swiss, grilled onions, on grilled sourdough.   15

Chicken Teriyaki Mushroom  Grilled chicken breast, grilled mushrooms, Swiss, teriyaki glaze, lettuce, on a kaiser roll.   15

Chicken Artichoke Sandwich Grilled chicken breast with artichokes,  basil pesto, red sweet pepper aioli, melted parmesan on a kaiser roll.   15

The BLAPT  Beeler’s bacon, lettuce, avocado, basil pesto & tomato, on grilled sourdough.  14

Three Cheese Grilled  v  Swiss, provolone, and cheddar cheeses, ortega chilies, sun-dried tomatoes, on grilled sourdough.   11

Grilled Portabella Burger  v  Marinated portabella mushroom cap, Swiss cheese, lettuce, tomato, on a kaiser roll. Choose Pub’s pesto or sweet red pepper aioli.   13

​        Grilled items above come with your choice of side:                                     

             ✦Pub Salad  VG           ✦French Fries VG

             ✦Soup du jour             ✦Caesar Salad

             ✦Local Culture Kimchi  VG  (Napa cabbage - ginger - chili)

 

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    Kids’ Stuff   For diners to age 10

Grilled Cheese  v  Choice of cheese on grilled toast  5

Burger  Small burger and bun   7 Add cheese   1

 

   Drinks   3 includes soda refills.   All are VG    

 Jones Fountain Sodas  Only natural flavors, pure cane sugar: 

     Ginger Ale, Root Beer, Cola, Diet Cola, Lemon-Lime 

 

Organic Lemonade 

Organic Lavender Lemonade

Organic Teas  Black or Decaf Sweet & Spicy

Juice  Cranberry, Pineapple, Grapefruit, Tomato, Orange, Apple

Fever Tree Ginger Beer   4

 

 

   Full Bar   See drink menu for regional brews, wines, and cocktails

 

 

   Desserts

    DeGroots Desserts   Made fresh by our local chocolatier! 6

             ⚈ Raspberry Cheesecake  v      ⚈Key Lime  v       

             ⚈Chocolate Mousse  vG          ⚈Tiramisu  v

 

Root Beer Float  vG  Organic vanilla bean ice cream floated in Jones natural root beer  5

 

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Wild Eye Pub is grateful to our local farmers and food makers:

♥ Nevada County Free Range Beef          ♥ Artemis Farms

♥ Nevada County Grown                           ♥ DeGroot Desserts   

♥ Dupre’s Baking Co.                                  ♥ OLaLa Farms

♥ Local Culture Krauts                                ♥ Starbright Acres

♥ Briarpatch Community Market              ♥ Falafel Kis   

♥ Indian Springs Organic Farm                 ♥ Super Tubers

♥ Cosmic Roots Ranch                               ♥ Broadfork Farms

♥ Higareda Family Farm                            ♥ FunGal Farm

♥ Son of Something Farm                         ♥ Hola Tortilla

 

        ...and adding more all the time…